• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sage Baking

Sage Baking » Recipes » Vegan Recipes » gooey cinnamon rolls

gooey cinnamon rolls

February 9, 2023 by Daniel Bachhuber Leave a Comment

a bunch of words right here.

Round loaf of homemade bread being pulled open
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Round loaf of homemade bread being pulled open

gooey cinnamon rolls

★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

Print Recipe
Save Recipe Recipe Saved

Ingredients

Scale
  • 1 jalapeño

Instructions

  1. Cut up the jalapeño.
  2. Add it to the pot.
  • Author: Bjork

Love this recipe?

Share a photo and tag us on Instagram (@sagebaking) — we can’t wait to see what you’ve made!

Filed Under: Uncategorized, Vegan Recipes

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆
Recipe Rating




Primary Sidebar

Recent Posts

  • 5 Ingredient Green Curry
  • Ooey, Gooey Chocolate Chip Cookies
  • gooey cinnamon rolls
  • Tasty Sourdough Bread
  • NF Shortcode

Subscribe to email updates!

[mc4wp_form id=”1125″]

Footer

Privacy Policy

Copyright © 2026 Sage Baking on the Foodie Pro Theme